This bread is ideal by itself or for salty spreads and apéritif. With herbs of Provence and green olives in a soft bread, it will remind you the summers in the south.
Ingredients: water, brown rice flour*, rice starch*, white rice flour*, olives* (green olives*, olive oil*, salt, lemon juice*), sea salt, psyllium*, yeast, herb mix* (savory*, oregano*, marjoram*, thyme*, basil*, rosemary*, tarragon*), guar gum*
*organic ingredients
Pain aux Olives vertes
CHF8.10Price
Taille